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Martin has recently opened a second restaurant in Oakura, Taranaki, following the success of his first in Bell Block.
“With Andrews help I was able to get my first restaurant running smoothly with the right advice and software to help me with wages, staff rosters and creditors. We got a system in place that could be replicated, plus the time I was saving freed me up to open another restaurant.
Opening a new restaurant has had its challenges, and I consulted with Andrew all the way. Having him as a sounding board gave me the confidence I needed, all his advice was backed up with figures. Six weeks after opening, and sales are excellent. We’re busy, and I have the time to make sure we get the food and service perfect, without having to worry about going home and doing my accounts. I get to spend time with my family instead of sitting at my desk doing paperwork.
I consider Andrew my most trusted business advisor, he’s always ready to listen and help, no matter what time I call. At More CA they make me feel like I’m their only client because of how attentive they are to me and my business.
I’m already planning my next restaurant! I wouldn’t be where I am now without More CA”
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